Combine this classic orange flavour with a luxurious ganache filled chocolate cake to create a wow taste that is irresistible not to eat.

This raspberry angel cake is delicate, airy and soft, with raspberry filling sandwiched between vanilla sponges and covered with a raspberry ripple fresh cream and decorated with white chocolate shavings.

Made from fresh bananas, cream and toffee, topped with banana chips and chocolate tart as the base, what could be better for your winter days or nights! The combination is heavenly and easy to eat at anytime!